Le Bottleneck Restaurant
at Le K2 Chogori
Le K2 Chogori unveils in Val d’Isère its brand-new restaurant: Le Bottleneck. After the success achieved at Le K2 Palace in Courchevel, this culinary concept now comes to life in the heart of Val d’Isère. Inspired by the legendary ascent of K2 and its most iconic passage, the “Bottleneck,” this restaurant pays tribute to the boldness and excellence of great mountaineers.
Le Bottleneck
- Braise cooking and cheese fondues
- Intimate, cosy and welcoming atmosphere
- Open 7 days a week for dinner from 7:00pm to 9:30pm
- Disabled access
Braise cooking and cheese fondues
In a refined and welcoming atmosphere, Le Bottleneck offers characterful cuisine where meats, fish, and vegetables are elevated through the art of open-flame cooking. The experience continues with a selection of exclusive cheese fondues, created by Bastien Paysant, Executive Chef of Le K2 Chogori, in collaboration with Bernard Mure-Ravaud, Meilleur Ouvrier de France cheesemonger.
A unique experience
A must-visit in Val d'Isère
For desserts, the pastry chef elegantly reinterprets the timeless classics of French pastry, infusing them with his own creative and contemporary signature.
Le Bottleneck at Le K2 Chogori has thus established itself as an unmissable destination in Val d’Isère, where alpine gastronomy, mastery of cooking techniques, and exceptional know-how come together to offer a unique experience, blending conviviality and refinement.
